Food around the world

1.  

    African

   Discover African dishes such as bobotie or walk on the wild side by cooking with crocodile and ostrich.
   

2. American

   Rustle up famous dishes from American popular culture, from burgers and ribs to soul food.
   

3. British

   Enjoy classic British dishes such as fish and chips as well as authentic regional specialities.
   

4. Caribbean

   Shake up the kitchen experimenting with jerk seasoning or classics such as curried goat.
   

5. Chinese

   Beat the takeaway with recipes from Chinese cookery master Ken Hom and other BBC chefs.
   

6. East European

   Explore Eastern Europe through its different cuisines, from blinis to beef goulash to borscht.
   

7. French

   Show off your culinary skills with regional and traditional French treats such as coq au vin.
   

8. Greek

   We love Greek food - from a simple Greek salad, to grilled Greek lamb skewers to a classic moussaka.
   

9. Indian

   Make easy vegetarian, vegan and meaty curries using spices such as saffron, cardamom and hot chillies.
   

10. Irish

    Make hearty classic recipes such as traditional colcannon, Irish stew and boozy desserts.
    

11. Italian

    Enjoy traditional Italian dishes with classics such as lasagne, and regional specialities.
    

12. Japanese

    Create your own traditional bento box or try homemade sushi with wasabi and Japanese rice.
    

13. Mexican

    Mexican food is so fresh and easy - think hot quesadillas, piles of nachos and spicy beans and crunchy tacos.
    

14. Nordic

    Northern delights from Scandinavia and the Nordic countries: Norway, Sweden, Finland, Denmark, Iceland.
    

15. North African

    Wrap your tastebuds around a traditional tagine or make your couscous sing with exotic flavours.
    

16. Portuguese

    Browse the best dishes from the Portuguese coast, including piri-piri chicken.
    

17. South American

    Make a culinary journey from your kitchen, sampling ceviche, empanadas and caipirinhas.
    

18. Spanish

    Bring some sunshine to the table with a homemade tapas menu or holiday favourite, paella.
    

19. Thai and South-East Asian

    Recipes for classic Thai green curry and pad Thai, plus traditional dishes from Singapore and Vietnam.
    

20. Turkish and Middle Eastern

    Be inspired by Persian classics or make a Mediterranean meze menu followed by baklava.
    
    
    
    

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